In this episode of “From Seed to Stoned” I show you guys how to make medical grade cannabutter. I take you through my whole process from choosing the right kind of weed for your edibles all the way to processing the butter as well as teaching you how you can easily mix this recipe in with practically any food. If you need any further help or want to see more videos like this in the future, let me know in the comment section! Supplies: Double Boiler: https://amzn.to/2FxnJT6 Cheese Cloth: https://amzn.to/2Fv5fm4 Hemp String: https://amzn.to/2UegjgT Cooking Twine: https://amzn.to/2YsCpLH Mesh Strainer: https://amzn.to/2HVNrmQ Spatulas: https://amzn.to/2Uc2pvz Grinder: https://amzn.to/2Uc3L9D Glass Tupperware: https://amzn.to/2WsJ1rY